Machine Phyllo (Yufka) Flour
Machine Phyllo (Yufka) Flour

Phyllo Group

Machine Phyllo (Yufka) Flour

Azim Un

Azim Machine Phyllo (Yufka) Flour, our most ideal product for producing the phyllo (yufka) sheets used in some of the food industry's most important products, is one of our products developed as the result of extensive work and testing. After the challenges encountered when turning phyllo sheets into finished products were carefully examined, they were resolved with years of experience and the recommendations of our chefs.

The points we pay attention to during production can be listed as follows:

  • Achieving the targeted whiteness in the phyllo, easy rolling without tearing, having a strong dough structure, high water absorption, long product shelf life, providing hanging durability in the soaked product, a bright product colour, and finally being easy to reuse in recycling are some of the features that make Azim Machine Phyllo (Yufka) Flour indispensable.

  • Tag: Out-of-Home Consumption, Phyllo Group

Packaging:

Property Value
Net 25 Kg, 50 Kg
Packaging Kraft, Cloth Sack
Ingredients Antioxidant, Wheat Flour
Usage Area Suitable for manufacturing all types of phyllo (yufka)
Ash Content Max 0.55%
Moisture Content Max 14.5%
Protein Content Min 11.5%
Packaging Types 25 Kg, 50 Kg
Energy and Nutritional Values per 100 g per 100 g RA*
Energy (kcal/kj) 355/1481 %17,7
Fat (g) 3,8 %5,4
Saturated Fat (g) 0,9 %4,3
Carbohydrate (g) 67,3 %25,9
Fibre (g) 3 %12,1
Protein (g) 11,6 %23,1
Sugar (g) 1,4 %1,2
Salt (g) 0,2